Ashley Scott
@as_sc64
Cinnamon French Toast Sticks Delight
Deliciously crispy on the outside and soft on the inside, these Cinnamon French Toast Sticks are perfect for breakfast or a sweet snack. Easy to make and fun to eat, they are coated in a cinnamon-sugar mixture that adds a delightful sweetness to every bite.
Details
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:5
- Views:5
Recipe Information
- Prep time20 min.
- Cook time25 min.
- Total time45 min.
- Servings8
Ingredients
- 1 loaf, sliced
- 6 large
- 1/2 cup, divided
- 6 teaspoons, divided
- 1 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Cinnamon French Toast Sticks Delight.
Step 1
Start by trimming the crusts off your bread slices, then cut each slice into three equal sticks.
Step 2
In a mixing bowl, whisk together the eggs, a quarter cup of sugar, four teaspoons of cinnamon, and a splash of vanilla extract until everything is beautifully blended.
Step 3
Now, it’s time for the fun part! Dip each bread stick into the egg mixture, making sure they soak up all that delicious goodness.
Step 4
Heat a greased skillet over medium heat and gently place about six sticks in the pan.
Step 5
Cook them for about two to three minutes on each side, or until they turn a lovely golden brown and are cooked through.
Step 6
Once you’ve cooked all the sticks, mix the remaining quarter cup of sugar with two teaspoons of cinnamon in a separate bowl.
Step 7
Transfer the warm sticks into this cinnamon-sugar mixture and toss them around until they’re fully coated in that sweet, aromatic blend.
Step 8
Finally, serve your delightful cinnamon sugar bread sticks warm on a platter, and watch as everyone gathers around to enjoy this tasty treat!.