Lindsay Walker
@lindsayw
Cinnamon Honey Pancakes Delight
Deliciously fluffy pancakes infused with warm cinnamon and sweet honey, perfect for breakfast or brunch. These pancakes are easy to make and sure to please everyone at the table!
Details
- Meal Type:breakfast
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:10
- Views:6
Recipe Information
- Prep time20 min.
- Cook time15 min.
- Total time35 min.
- Servings4
Ingredients
- 1 cup
- 2 1/2 tablespoons
- 2 teaspoons
- 2 teaspoons
- 1 teaspoon
- 1 cup
- 2
- 2 teaspoons
- 3 tablespoons, divided
- 3 tablespoons, or to taste
Cooking Instructions
Follow our step-by-step guide on how to make Cinnamon Honey Pancakes Delight.
Step 1
In a large bowl, combine the flour, sugar, baking powder, ground cinnamon, and salt. Mix well to ensure even distribution of the dry ingredients.
Step 2
In a separate bowl, whisk together the milk, eggs, and vanilla extract until well combined. Gradually pour this mixture into the dry ingredients, stirring gently until just combined. Be careful not to overmix; a few lumps are okay.
Step 3
Heat 1 tablespoon of butter in a griddle or non-stick skillet over medium-high heat. Once hot, drop large spoonfuls of the batter onto the griddle. Cook until bubbles form on the surface and the edges appear dry, about 3 to 4 minutes. Drizzle a little honey over the pancakes while they cook.
Step 4
Carefully flip the pancakes and cook for an additional 2 to 3 minutes, or until golden brown on the other side. Repeat the process with the remaining batter, adding 1 tablespoon of butter to the pan before each new batch.