Jade Carter
@jadec
Cinnamon-Spiced Baked Apples
Delight in the warm, comforting flavors of these Cinnamon-Spiced Baked Apples, perfect for a cozy dessert or a sweet treat any time of the year. This simple recipe combines tender baked apples with a rich blend of spices and sugars, creating a deliciously aromatic dish that will fill your home with a delightful scent.
Details
- Cuisine:american
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:7
- Views:6
Recipe Information
- Prep time20 min.
- Cook time45 min.
- Total time65 min.
- Servings6
Ingredients
- 1 teaspoon
- 2 tablespoons
- 3 teaspoons
- 3 teaspoons
- 1 teaspoon
- 6
- 3 1/2 tablespoons
Cooking Instructions
Follow our step-by-step guide on how to make Cinnamon-Spiced Baked Apples.
Step 1
Begin by preheating your oven to a cozy 350°F (175°C) and generously greasing a large baking dish with butter to ensure a delightful release.
Step 2
In a small bowl, blend together brown sugar, vanilla sugar, ground cinnamon, and ground nutmeg to craft a fragrant spice mixture that will elevate your dish.
Step 3
Start layering by placing one-third of the sliced apples in the prepared baking dish, then generously sprinkle one-third of your aromatic spice blend over the apples.
Step 4
Repeat this layering two more times, ensuring the final layer is topped with the remaining spice mixture for an extra burst of flavor.
Step 5
Slide the dish into the preheated oven and let it bake for 30 minutes, filling your kitchen with a warm, inviting aroma.
Step 6
After this initial baking, carefully pour water over the apples, then return the dish to the oven for an additional 15 minutes, or until the apples are perfectly tender and infused with the spices.
Step 7
Enjoy the sweet, comforting results of your labor!.