Sonya Dawson
@sonyadawson
Citrus Ginger Ice Granita
A refreshing frozen dessert made with zesty citrus and spicy ginger, perfect for hot days.
Details
- Cuisine:other
- Diet:vegan
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:6
- Views:6
Recipe Information
- Prep time15 min.
- Cook time5 min.
- Total time20 min.
- Servings8
Ingredients
- 3/4 cup
- 3/4 cup
- 3 tablespoons
- 2
- 2
- 5 cups
Cooking Instructions
Follow our step-by-step guide on how to make Citrus Ginger Ice Granita.
Step 1
In a medium saucepan, blend water, sugar, grated ginger, lemon zest, and lime zest.
Step 2
Heat the mixture over medium-high heat until the sugar fully dissolves and it begins to bubble, which should take around 5 to 10 minutes.
Step 3
Once bubbling, remove it from the heat and let it cool slightly.
Step 4
In a pitcher, combine the cooled ginger infusion with fresh orange juice, stirring well.
Step 5
Transfer this vibrant mixture into a 9x13-inch baking dish.
Step 6
Place the dish in the freezer, and every hour, take a fork and gently scrape and stir the mixture.
Step 7
Continue this process until it transforms into a fluffy, crystalline texture, which will take approximately 6 hours.
Step 8
Enjoy the refreshing result of your labor as a delightful frozen treat!.