Elizabeth Taylor
@elitayspark
Classic Apple Pudding
A delightful and comforting dessert made with tart apples, flour, and milk, baked to perfection. This classic apple pudding is a perfect treat for any occasion, offering a warm and sweet flavor that pairs wonderfully with a scoop of ice cream or a dollop of whipped cream.
Details
- Cuisine:american
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:5
- Views:5
Recipe Information
- Prep time20 min.
- Cook time45 min.
- Total time65 min.
- Servings6
Ingredients
- 6, peeled, cored, and sliced
- 1/4 cup
- 1 cup
- 1 pinch
- 2 cups
Cooking Instructions
Follow our step-by-step guide on how to make Classic Apple Pudding.
Step 1
Begin by preheating your oven to a cozy 325°F (165°C).
Step 2
In a spacious mixing bowl, gently combine the sliced apples with flour, sugar, and a hint of salt, tossing them until each slice is beautifully coated.
Step 3
Next, transfer this delightful apple mixture into a 9x9-inch baking dish, then pour in just enough milk to cover the apples without submerging them completely.
Step 4
Place the dish in your preheated oven and let it bake for approximately 45 minutes, or until the apples become tender and the pudding sets into a comforting, golden delight.
Step 5
Enjoy the warm aroma that fills your kitchen as you await this delicious treat!.