Miss Josephine Harvey
@mivisionjo
Classic BBQ Beef Sliders
These Classic BBQ Beef Sliders are a delicious and easy-to-make dish perfect for gatherings. The savory ground beef is simmered in a sweet and tangy barbecue sauce, served on soft hamburger buns, making them a crowd-pleaser for any occasion.
Details
- Cuisine:american
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:bbq
- Ingredients:12
- Views:4
Recipe Information
- Prep time15 min.
- Cook time30 min.
- Total time45 min.
- Servings12
Ingredients
- 1 (14 ounce) bottle
- 1/2 cup
- 1/4 cup
- 1 tablespoon
- 1 tablespoon
- 1 tablespoon
- 1 teaspoon
- 1/4 teaspoon
- 1/4 teaspoon
- 2 pounds
- 2 teaspoons
- 12, split
Cooking Instructions
Follow our step-by-step guide on how to make Classic BBQ Beef Sliders.
Step 1
Begin by combining ketchup, water, white sugar, brown sugar, red wine vinegar, yellow mustard, salt, black pepper, and paprika in a large saucepan.
Step 2
Whisk these ingredients together until they are thoroughly blended.
Step 3
Place the saucepan over medium-high heat and bring the mixture to a gentle simmer.
Step 4
Once it reaches a simmer, lower the heat to medium-low and let it cook for 15 minutes, stirring occasionally to prevent sticking.
Step 5
Meanwhile, heat a large skillet over medium-high heat.
Step 6
Add ground beef and minced onion, cooking while stirring frequently until the beef is browned and crumbly, which should take about 7 to 10 minutes.
Step 7
Be sure to drain any excess grease from the skillet for a cleaner finish.
Step 8
Next, stir the cooked beef mixture into the simmering barbecue sauce, allowing it to simmer together for an additional 10 minutes to enhance the flavors.
Step 9
Finally, serve the savory BBQ beef on split hamburger buns and savor every bite of this delicious creation.
Step 10
Enjoy the delightful blend of flavors that make this dish a crowd-pleaser!.