Classic Chicken Noodle Soup

Follow our step-by-step guide on how to make Classic Chicken Noodle Soup.

1. Step 1

   To start your delicious chicken soup, grab a large stockpot and place your chicken pieces inside.

2. Step 2

   Pour in enough water to cover the chicken, then bring it to a lively boil over high heat.

3. Step 3

   Once you see those bubbles dancing, lower the heat, cover the pot, and let it gently simmer for about 30 minutes.

4. Step 4

   Keep an eye on it and skim off any fat that rises to the surface for a cleaner broth.

5. Step 5

   Next, it’s time to add some flavor! Toss in whole carrots, whole celery, a halved onion, lemongrass if you’re using it, bay leaves, and black peppercorns.

6. Step 6

   Cover the pot again and let it simmer for another hour, or until the chicken is fully cooked and the juices run clear.

7. Step 7

   You can check for doneness with an instant-read thermometer; it should read 165°F (74°C) in the thickest part of the thigh.

8. Step 8

   Once the chicken is ready, carefully transfer it to a platter and let it cool until it’s safe to handle.

9. Step 9

   While the chicken cools, strain the stock through a fine-mesh sieve, discarding the solids to leave you with a beautiful, clear broth.

10. Step 10

    Return the strained stock to the pot and set it over high heat.

11. Step 11

    Stir in sliced carrots, sliced celery (but hold onto those leaves for later), and your chicken soup base.

12. Step 12

    Bring this mixture to a boil, then reduce the heat, cover, and let it simmer until the carrots are tender, which should take about 20 minutes.

13. Step 13

    While the veggies are cooking, remove the skin from the cooled chicken and chop the meat into bite-sized pieces.

14. Step 14

    Now, add dry egg noodles and the reserved celery leaves to the pot.

15. Step 15

    Let everything simmer together until the noodles are tender yet still have a nice bite, which should take around 10 minutes.

16. Step 16

    Finally, stir in the chopped chicken and let it heat through for about 3 to 5 minutes.

17. Step 17

    And there you have it—a warm, comforting bowl of chicken soup that’s perfect for any day! Enjoy every spoonful of this homemade goodness.