Classic Fritos Pie

Follow our step-by-step guide on how to make Classic Fritos Pie.

1. Step 1

   Start by heating a large skillet over medium-high heat, inviting the sizzle of cooking to fill your kitchen.

2. Step 2

   Once the skillet is hot, add the ground beef, breaking it apart as it cooks.

3. Step 3

   Stir frequently for about 5 to 7 minutes, until the beef is beautifully browned and crumbly.

4. Step 4

   Don’t forget to drain any excess grease to keep your dish light and flavorful.

5. Step 5

   Next, toss in the chopped onion and green bell pepper, stirring everything together until the veggies soften and mingle with the beef.

6. Step 6

   Now it’s time to add a burst of flavor! Pour in the tomato sauce, diced tomatoes with green chile peppers, ranch-style beans, stewed tomatoes, and a generous sprinkle of chili powder.

7. Step 7

   Give it a good stir to combine all those delicious ingredients, then bring the mixture to a lively boil.

8. Step 8

   Once it’s bubbling, reduce the heat to medium and let it simmer for 30 to 45 minutes.

9. Step 9

   This is where the magic happens as the flavors meld together, creating a comforting and hearty dish.

10. Step 10

    When you’re ready to serve, layer some crunchy corn chips in bowls, spoon the savory beef mixture generously over the chips, and finish it off with a sprinkle of shredded Cheddar cheese.

11. Step 11

    Enjoy this delightful meal that’s perfect for sharing with family and friends, and watch as everyone digs in with smiles!.