Harriet Gallagher
@hargal
Classic Fry Sauce
A simple and delicious blend of ketchup and mayonnaise, perfect for dipping fries, burgers, and more. This classic fry sauce is easy to make and adds a creamy, tangy flavor to your favorite snacks and meals.
Details
- Cuisine:american
- Meal Type:snack
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:2
- Views:5
Recipe Information
- Prep time10 min.
- Total time10 min.
- Servings8
Ingredients
- 1/3 cup
- 2/3 cup
Cooking Instructions
Follow our step-by-step guide on how to make Classic Fry Sauce.
Step 1
To create a deliciously creamy sauce, start by grabbing a small bowl and adding equal parts ketchup and mayonnaise.
Step 2
As you mix these two ingredients together, take a moment to enjoy the vibrant colors blending into a smooth, velvety texture.
Step 3
Stir gently until everything is well combined, and you have a delightful sauce that’s perfect for dipping or spreading.
Step 4
This simple yet tasty concoction is sure to elevate your meals, adding a touch of flavor that everyone will love.
Step 5
Enjoy your culinary creation!.