Laura Mitchell
@lauramit
Classic Guacamole
This classic guacamole recipe is a simple and delicious dip made with fresh avocados, lemon juice, green onions, and cilantro. Perfect for parties or as a topping for your favorite Mexican dishes!
Details
- Cuisine:mexican
- Diet:vegan
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:bbq
- Ingredients:6
- Views:4
Recipe Information
- Prep time30 min.
- Total time30 min.
- Servings20
Ingredients
- 5, peeled, pitted, and mashed
- 2 tablespoons
- 3/4 cup
- 1/2 cup
- to taste
- to taste
Cooking Instructions
Follow our step-by-step guide on how to make Classic Guacamole.
Step 1
In a vibrant serving bowl, blend the creamy mashed avocados with a splash of fresh lemon juice, stirring until the mixture is smooth and harmonious.
Step 2
Next, introduce the finely minced green onion and fragrant cilantro, folding them into the avocado blend until everything is beautifully integrated.
Step 3
Season your guacamole with a sprinkle of salt and a dash of pepper, tasting as you go to achieve the perfect balance.
Step 4
For immediate enjoyment, serve your guacamole right away, or if you need to store it, cover the bowl tightly with plastic wrap, pressing it directly onto the surface to ward off any browning.
Step 5
For an extra touch, toss in the avocado pits to help keep your guacamole fresh and inviting.
Step 6
Enjoy this delightful dip with your favorite chips or as a zesty topping for tacos!.