Charlotte Harper
@charlottereprah
Classic Monte Cristo Sandwich
A delicious twist on the classic sandwich, the Monte Cristo combines savory ham and turkey with melted Swiss cheese, all dipped in a rich egg and milk mixture and cooked to golden perfection. Perfect for brunch or a satisfying lunch!
Details
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:8
- Views:5
Recipe Information
- Prep time10 min.
- Cook time15 min.
- Total time25 min.
- Servings1
Ingredients
- 2 slices
- 1 teaspoon
- 1 teaspoon
- 2 slices
- 2 slices
- 1 slice
- 1
- 1/2 cup
Cooking Instructions
Follow our step-by-step guide on how to make Classic Monte Cristo Sandwich.
Step 1
Begin by assembling all the essential ingredients for your delicious sandwich.
Step 2
On one slice of bread, generously spread mayonnaise, while on the other slice, apply a layer of mustard.
Step 3
Next, create a mouthwatering stack by layering alternating slices of ham, turkey, and Swiss cheese.
Step 4
Carefully place the second slice of bread on top, ensuring the mayonnaise side faces down.
Step 5
In a shallow bowl, whisk together the egg and milk until they blend seamlessly.
Step 6
Lightly grease a small skillet and warm it over medium heat.
Step 7
Now, dip the sandwich into the egg mixture, making sure both sides are thoroughly coated for that perfect golden crust.
Step 8
Transfer the sandwich to the preheated skillet and cook until each side is beautifully golden brown and the cheese is irresistibly melted.
Step 9
Serve your creation hot, and savor every bite of this delightful sandwich experience!.