Taylor Hawkins
@glowtaylor
Classic Sloppy Joes
This Classic Sloppy Joes recipe features a savory mixture of lean ground beef, vegetables, and a tangy sauce, all served on toasted hamburger buns. It's a hearty and satisfying meal that's perfect for family dinners or casual gatherings.
Details
- Cuisine:american
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:bbq
- Ingredients:11
- Views:5
Recipe Information
- Prep time25 min.
- Cook time30 min.
- Total time55 min.
- Servings8
Ingredients
- 2 pounds
- 1 cup
- 1/2 cup
- 1 (10.75 ounce) can
- 1/4 cup
- 1/4 cup, packed
- 1 tablespoon
- 1 1/2 teaspoons
- 1/2 teaspoon
- 1/4 teaspoon
- 8, toasted if desired
Cooking Instructions
Follow our step-by-step guide on how to make Classic Sloppy Joes.
Step 1
Begin by heating a large skillet over medium heat and add the ground beef, cooking it until it’s beautifully browned.
Step 2
Use a potato masher to break it apart for a finer texture.
Step 3
Once the beef is cooked, toss in the chopped celery and onion, covering the skillet to let them soften for about five minutes until they become tender and translucent.
Step 4
Afterward, drain any excess grease from the skillet to keep your dish light.
Step 5
Next, stir in the undiluted tomato soup, ketchup, brown sugar, white vinegar, and Worcestershire sauce, blending them well.
Step 6
Season the mixture with a pinch of salt and a sprinkle of garlic powder for that extra flavor kick.
Step 7
Lower the heat and allow the mixture to simmer gently, stirring often to prevent sticking, until it’s heated through and aromatic.
Step 8
Finally, generously spoon the savory beef mixture onto fresh hamburger buns and serve immediately for a delightful meal that’s sure to please.
Step 9
Enjoy the comforting flavors and the satisfaction of a homemade classic!.