Leslie Travis
@lesliesivart
Classic Sloppy Joes
This Classic Sloppy Joes recipe features a savory mixture of lean ground beef, onions, and bell peppers, all simmered in a tangy sauce and served on soft hamburger buns. Perfect for a quick weeknight dinner or a casual gathering, these Sloppy Joes are sure to please everyone at the table!
Details
- Cuisine:american
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:10
- Views:6
Recipe Information
- Prep time10 min.
- Cook time30 min.
- Total time40 min.
- Servings6
Ingredients
- 1 pound
- 1/4 cup
- 1/4 cup
- 3/4 cup
- 1 tablespoon
- 1 teaspoon
- 1/2 teaspoon
- to taste
- to taste
- 6, split
Cooking Instructions
Follow our step-by-step guide on how to make Classic Sloppy Joes.
Step 1
Begin by warming a large skillet over medium heat.
Step 2
Introduce the lean ground beef, cooking it while stirring occasionally until it starts to brown and releases some fat, which should take about 3 to 4 minutes.
Step 3
Next, add the chopped onion and green bell pepper to the skillet, continuing to cook until the vegetables soften and the beef is fully cooked, roughly 3 to 5 minutes more.
Step 4
Now, stir in the ketchup, brown sugar, yellow mustard, and garlic powder, seasoning with salt and freshly ground black pepper to your liking.
Step 5
Lower the heat and let this flavorful mixture simmer for 20 to 30 minutes, allowing the ingredients to meld beautifully.
Step 6
When the time is up, generously spoon the savory meat mixture onto split hamburger buns and serve them hot, ready to delight your taste buds.
Step 7
Enjoy this comforting dish that brings warmth and satisfaction to any meal!.