Amber Stephens
@dreamfusionamb
Strawberry Shortcake Delight
A delightful and classic dessert featuring layers of buttery shortcake, fresh strawberries, and whipped cream. Perfect for summer gatherings or any special occasion!
Details
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:birthday
- Ingredients:10
- Views:4
Recipe Information
- Prep time20 min.
- Cook time15 min.
- Total time35 min.
- Servings8
Ingredients
- 1/4 cup
- 2 cups
- 1/4 cup, plus more for topping
- 1/2 cup
- 1/4 cup, plus more for brushing
- 4 pints
- 1/2 cup
- 3/4 cup
- 1 tablespoon
- 3 drops
Cooking Instructions
Follow our step-by-step guide on how to make Strawberry Shortcake Delight.
Step 1
Begin by preheating your oven to a toasty 425ยฐF (220ยฐC) and prepare a baking sheet with a layer of parchment paper.
Step 2
In a small saucepan, gently melt the butter over medium heat, stirring constantly until it turns a lovely golden brown, which should take about 2 to 3 minutes.
Step 3
Once browned, remove it from the heat.
Step 4
In a mixing bowl, combine self-rising flour and 1/4 cup of white sugar, then pour in the milk, 1/4 cup of heavy cream, and the fragrant browned butter, mixing until just combined for a perfect dough.
Step 5
Transfer the dough to a floured surface, and with a gentle touch, press or roll it into a rectangle about 1 inch thick.
Step 6
Slice the dough in half lengthwise, then cut each half into three equal pieces.
Step 7
Arrange these delightful shortcake portions on your prepared baking sheet.
Step 8
For a finishing touch, brush the tops with a splash of cream and sprinkle with sugar.
Step 9
Bake in your preheated oven for 15 to 18 minutes, or until they achieve a beautiful golden hue.
Step 10
Once baked, let the shortcakes cool completely on a wire rack.
Step 11
Meanwhile, in a separate bowl, toss quartered strawberries with 1/4 cup of sugar, stirring until the sugar begins to dissolve.
Step 12
Allow this mixture to chill in the refrigerator for about an hour, letting the juices mingle and develop.
Step 13
In another bowl, whip together 3/4 cup of heavy cream, 1 tablespoon of sugar, and a few drops of vanilla extract using an electric mixer until soft peaks form, creating a luscious whipped cream.
Step 14
To assemble your masterpiece, slice each shortcake in half.
Step 15
Place the bottom half in a serving bowl, generously spoon the strawberries and their sweet juice over it, and crown it with the top half.
Step 16
Complete your creation with a generous dollop of whipped cream, and savor the delightful layers of flavor and texture.
Step 17
Enjoy this classic dessert that brings a taste of summer to your table!.