Stephanie Price
@stephaniep
Classic Waldorf Salad
This Classic Waldorf Salad is a refreshing and creamy dish made with crisp apples, crunchy celery, and toasted pecans, all tossed in a rich dressing. Perfect for picnics, potlucks, or as a side dish for any meal, this salad combines sweet and savory flavors for a delightful experience.
Details
- Meal Type:lunch
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:8
- Views:3
Recipe Information
- Prep time25 min.
- Total time25 min.
- Servings12
Ingredients
- 6 cups
- 1 cup
- 1 cup
- 1 cup
- 6 tablespoons
- 1 teaspoon
- 1/4 teaspoon
- 1 cup
Cooking Instructions
Follow our step-by-step guide on how to make Classic Waldorf Salad.
Step 1
Start by grabbing a large serving bowl and toss in your diced apples, chopped celery, and crunchy pecans.
Step 2
This delightful combination sets the stage for a refreshing salad.
Step 3
In a separate medium bowl, whisk together mayonnaise, a sprinkle of white sugar, a splash of lemon juice, and a dash of ground cinnamon.
Step 4
Keep whisking until the mixture is smooth and creamy, creating a luscious dressing that will elevate your salad.
Step 5
Next, take another medium bowl and whip the heavy cream with an electric mixer until soft peaks form.
Step 6
This fluffy cream will add a delightful lightness to your dish.
Step 7
Gently fold the whipped cream into the mayonnaise mixture, blending them together to create a rich and creamy dressing.
Step 8
Now, pour this dreamy dressing over your apple mixture and fold everything together gently, ensuring each piece is beautifully coated.
Step 9
To let the flavors mingle and develop, cover the salad and pop it in the refrigerator for about an hour before serving.
Step 10
This little wait will make a world of difference, allowing the ingredients to harmonize perfectly.
Step 11
Enjoy your deliciously creamy apple salad, a perfect blend of sweetness and crunch that’s sure to impress!.