Coconut Chocolate Chip Waffles Delight

Follow our step-by-step guide on how to make Coconut Chocolate Chip Waffles Delight.

1. Step 1

   Start by preheating your waffle iron according to the manufacturer's guidelines, setting the stage for deliciousness.

2. Step 2

   In a large mixing bowl, combine the bread flour, oat flour, sugar, baking powder, cinnamon, and salt.

3. Step 3

   Whisk these dry ingredients together until they’re perfectly blended, creating a warm, inviting aroma.

4. Step 4

   In a separate bowl, mix the almond milk, applesauce, and melted coconut oil until the mixture is smooth and creamy, like a cozy hug in a bowl.

5. Step 5

   Now, gently pour the wet ingredients into the dry mixture, stirring just until everything is combined.

6. Step 6

   Remember, it’s okay if there are a few lumps; they add character to your waffles! Next, fold in the chocolate chips, those little pockets of joy that will melt beautifully as they cook.

7. Step 7

   Let the batter rest for about five minutes; this little pause allows it to thicken up nicely, ensuring your waffles are fluffy and delightful.

8. Step 8

   When you’re ready, scoop about 1/4 to 1/2 cup of batter into your preheated waffle iron, and cook according to the manufacturer’s instructions—usually around four minutes per waffle.

9. Step 9

   As the waffles cook, the sweet aroma will fill your kitchen, making it hard to resist the anticipation of that first bite! Enjoy your homemade waffles, and don’t forget to top them with your favorite syrup or fresh fruit for an extra special treat.