Coconut Oil Sugar Cookies Delight

Follow our step-by-step guide on how to make Coconut Oil Sugar Cookies Delight.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C).

2. Step 2

   While it warms up, take a moment to prepare your baking sheet—either lightly grease it or line it with parchment paper for easy cleanup.

3. Step 3

   In a large mixing bowl, combine the white sugar, softened butter, and coconut oil.

4. Step 4

   Grab your electric mixer and beat the mixture until it transforms into a light and fluffy delight.

5. Step 5

   Next, add the egg yolks and a splash of vanilla extract, mixing until everything is beautifully combined.

6. Step 6

   Now, it’s time to introduce the dry ingredients.

7. Step 7

   Gradually add in the all-purpose flour, baking powder, and baking soda, stirring gently until the dough starts to come together.

8. Step 8

   Don’t be shy—use your hands to give the dough a good mix, ensuring every ingredient is well incorporated and ready to shine.

9. Step 9

   Once your dough is ready, roll it into walnut-sized balls and place them on your prepared baking sheet, making sure to leave about 2 inches of space between each one.

10. Step 10

    Now, pop the baking sheet into your preheated oven and let the cookies bake for 10 to 12 minutes.

11. Step 11

    Keep an eye on them; you’ll know they’re done when the tops are cracked and lightly golden, filling your kitchen with a mouthwatering aroma.

12. Step 12

    Enjoy the anticipation as you wait for your delicious cookies to cool before indulging!.