Carol Castillo
@carolcas
Coconut Water Rice Dish
A refreshing and flavorful rice dish made with coconut water, perfect as a side or base for various meals.
Details
- Cuisine:asian
- Diet:vegan
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:5
- Views:5
Recipe Information
- Prep time10 min.
- Cook time20 min.
- Total time30 min.
- Servings6
Ingredients
- 2 cups
- 2 cups
- 1 cup
- 1 tablespoon
- 1 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Coconut Water Rice Dish.
Step 1
Begin by placing a saucepan on the stove and adding uncooked rice, coconut water, water, a drizzle of olive oil, and a pinch of salt.
Step 2
Turn the heat to medium-high and bring the mixture to a lively boil.
Step 3
Once you see those bubbles dancing, lower the heat to a gentle simmer and cover the saucepan with a lid.
Step 4
Allow the rice to cook undisturbed for about 15 minutes, letting it absorb all the delicious liquid—resist the urge to peek, as this will ensure perfect steaming.
Step 5
After the time is up, take the saucepan off the heat but keep it covered for a few more minutes to let the flavors meld.
Step 6
Finally, uncover and fluff the rice with a fork, transforming it into a light and airy side dish ready to complement your meal.
Step 7
Enjoy the tropical twist of coconut-infused rice that elevates any dining experience!.