Coffee Jelly Delight

Follow our step-by-step guide on how to make Coffee Jelly Delight.

1. Step 1

   Start by gathering all your ingredients to make this delightful coffee jelly.

2. Step 2

   In a small bowl, mix unflavored gelatin with hot water, stirring until it’s completely dissolved—this is the magic that will give your jelly its perfect texture.

3. Step 3

   Next, pour the gelatin mixture into a saucepan and add your brewed coffee and sugar.

4. Step 4

   Bring this aromatic blend to a boil over high heat, stirring occasionally to keep everything well combined.

5. Step 5

   Once it reaches a rolling boil, take the saucepan off the heat and carefully transfer the coffee mixture into a shallow baking dish, like a 9-inch square or a 7x11-inch dish.

6. Step 6

   Now, it’s time for the patience part: place the dish in the refrigerator and let it chill for about 6 to 7 hours, or until the coffee jelly is fully set and firm to the touch.

7. Step 7

   When it’s ready, cut the jelly into delightful little cubes and serve them chilled.

8. Step 8

   Enjoy the refreshing taste of your homemade coffee jelly—it’s a perfect treat for coffee lovers!.