Colorful Funfetti Rice

Follow our step-by-step guide on how to make Colorful Funfetti Rice.

1. Step 1

   Start by grabbing a large bowl and combine your cooked rice with garlic powder, onion powder, salt, and black pepper.

2. Step 2

   Give it a good mix to ensure every grain of rice is perfectly seasoned.

3. Step 3

   Next, heat some grapeseed oil in a spacious skillet over medium heat.

4. Step 4

   Once the oil is shimmering, toss in the chopped red bell pepper, carrot, and celery.

5. Step 5

   Sauté these vibrant veggies for about five minutes, or until they become tender and fragrant, filling your kitchen with a delightful aroma.

6. Step 6

   Now, it’s time to bring the seasoned rice into the mix.

7. Step 7

   Stir it in along with a splash of water, and let everything cook together for another five minutes.

8. Step 8

   Remember to stir occasionally to keep things from sticking and to ensure the rice is heated through.

9. Step 9

   Once it’s all warmed up, take the skillet off the heat and gently fold in the crispy French-fried onions, making sure they’re well distributed throughout the dish.

10. Step 10

    Serve this colorful, flavorful creation warm, and enjoy every bite!.