Taylor Jones
@rolyatjo
Cranberry Orange Salad
A refreshing and vibrant salad made with cranberries, oranges, and a delightful mix of crunchy celery and walnuts, all bound together with a sweet gelatin base. Perfect for holiday gatherings or as a light side dish.
Details
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:thanksgiving
- Ingredients:8
- Views:5
Recipe Information
- Prep time25 min.
- Total time25 min.
- Servings7
Ingredients
- 2 cups
- 1 large
- 1 cup
- 1 cup
- 1 cup
- 1 cup
- 1 (3 ounce) package
- 2 cups
Cooking Instructions
Follow our step-by-step guide on how to make Cranberry Orange Salad.
Step 1
To create a delightful cranberry salad, start by placing fresh cranberries, a whole orange (rind included), and a sprinkle of sugar into your food processor.
Step 2
Pulse the mixture until it’s roughly chopped and well blended, releasing those vibrant flavors.
Step 3
Next, transfer this colorful blend into a large mixing bowl.
Step 4
Now, fold in some finely chopped celery, crunchy walnuts, and drained crushed pineapple, stirring gently until everything is beautifully combined.
Step 5
In a separate bowl, take some gelatin and pour hot water over it.
Step 6
Give it a good whisk until the gelatin is completely dissolved, creating a smooth mixture.
Step 7
Pour this gelatin over your cranberry medley and stir well to ensure all the ingredients are evenly coated and infused with that lovely gelatinous goodness.
Step 8
Finally, choose a mold that speaks to you—whether it’s a classic jello mold or a simple dish—and transfer your vibrant mixture into it.
Step 9
Pop it into the refrigerator and let it chill until it’s set and ready to impress your guests.
Step 10
This refreshing cranberry salad is not just a treat for the taste buds; it’s a feast for the eyes too! Enjoy the process and the delicious results!.