Nicole White
@nicoleetihw
Creamy Amaretto Ice Cream
Indulge in the rich and creamy flavor of this homemade Amaretto Ice Cream. Perfect for warm summer days or as a delightful dessert for any occasion, this ice cream combines the smoothness of heavy cream with the nutty sweetness of Amaretto liqueur. Easy to make and incredibly satisfying, it's a treat that will impress your family and friends.
Details
- Cuisine:italian
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:5
- Views:5
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings12
Ingredients
- 2 cups
- 1 cup
- 3/4 cup
- 5 tablespoons
- 1 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Amaretto Ice Cream.
Step 1
In a spacious mixing bowl, blend together heavy whipping cream, half-and-half, and white sugar, stirring until the sugar fully dissolves.
Step 2
Next, introduce almond-flavored liqueur and vanilla extract, ensuring a harmonious mix of flavors.
Step 3
Pour this delightful concoction into your ice cream maker and churn according to the manufacturer's guidelines until it achieves a luscious soft-serve texture.
Step 4
Once ready, transfer the creamy mixture into an airtight container and let it freeze for about two hours to develop a firmer, scoopable consistency.
Step 5
Enjoy the sweet satisfaction of homemade ice cream that’s perfect for any occasion!.