Madison Oliver
@ma_ol
Creamy Avocado Bean Dip
This creamy avocado bean dip is a delicious and easy-to-make appetizer that combines the richness of avocado with the hearty texture of refried beans. Perfect for parties or as a snack, it's packed with flavor and can be served with tortilla chips or fresh veggies.
Details
- Meal Type:snack
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:party
- Ingredients:8
- Views:5
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings8
Ingredients
- 1/2 large, peeled, pitted, and quartered
- 3 tablespoons
- 3 tablespoons
- 2 teaspoons
- 1/2 teaspoon
- 1/2 teaspoon
- 1/2 teaspoon
- 1/2 (16 ounce) can
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Avocado Bean Dip.
Step 1
Start by grabbing a mixing bowl and using a fork to mash your ripe avocado until it’s beautifully smooth and creamy.
Step 2
Next, add in the vibrant salsa, a dollop of mayonnaise, a splash of zesty lime juice, a sprinkle of chili powder, a dash of ground cumin, and a hint of garlic powder.
Step 3
Mix everything together with your fork until all those delicious flavors are well combined.
Step 4
Now, gently fold in the refried beans, ensuring they’re fully incorporated into your dip for that extra layer of richness.
Step 5
Once everything is blended to perfection, cover the bowl and pop it in the refrigerator for at least 30 minutes.
Step 6
This little resting time allows the flavors to mingle and develop, making your dip even more irresistible.
Step 7
Enjoy the anticipation as you wait for your tasty creation to come together!.