Jennifer Sims
@jensimart
Creamy Baked Potato Dip
This creamy baked potato dip is a delicious blend of cream cheese, sour cream, ranch dressing, green onions, Cheddar cheese, and bacon bits. Perfect for parties or as a snack, this dip is best served chilled and pairs well with chips or veggies.
Details
- Cuisine:american
- Meal Type:snack
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:party
- Ingredients:6
- Views:4
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings16
Ingredients
- 1 (8 ounce) package, softened
- 1 (8 ounce) container
- 1 (1 ounce) package
- 3, thinly sliced
- 1 cup
- 2/3 (3 ounce) can
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Baked Potato Dip.
Step 1
Start by grabbing a large mixing bowl and whisk together the softened cream cheese, sour cream, and ranch dressing mix until everything is smooth and beautifully blended.
Step 2
Next, gently fold in the sliced green onions, shredded Cheddar cheese, and crispy bacon bits, making sure they’re evenly distributed throughout the mixture.
Step 3
Once you’ve combined all those delicious ingredients, cover the bowl with plastic wrap or a lid and pop it in the refrigerator overnight.
Step 4
This allows the flavors to mingle and develop, creating a dip that’s bursting with taste.
Step 5
When you’re ready to serve, take it out and enjoy it chilled with your favorite chips, crunchy crackers, or fresh veggies.
Step 6
This dip is sure to be a hit at any gathering, so get ready for compliments!.