Steven Graham
@stevgr
Creamy Banana Chia Pudding
This creamy banana chia pudding is a delicious and nutritious dessert or snack option. Made with vanilla-flavored flax milk, ripe bananas, and chia seeds, it's naturally sweetened with honey and packed with fiber and omega-3 fatty acids. Perfect for meal prep, this pudding thickens beautifully in the fridge and is a great way to enjoy a healthy treat any time of the day.
Details
- Meal Type:snack
- Diet:vegan
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:6
- Views:4
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings6
Ingredients
- 1 1/2 cups
- 1
- 7 tablespoons
- 3 tablespoons
- 1 teaspoon
- 1/8 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Banana Chia Pudding.
Step 1
Start by grabbing your blender and adding in the vanilla-flavored flax milk, followed by the banana chunks, chia seeds, honey, a splash of vanilla extract, and a pinch of sea salt.
Step 2
Blend everything together until you achieve a smooth and creamy consistency that makes your taste buds tingle with anticipation.
Step 3
Once blended, pour the mixture into a bowl and pop it in the refrigerator for at least two hours.
Step 4
This is where the magic happens as it thickens to that perfect pudding-like texture you crave.
Step 5
After it’s set, scoop the delightful chia pudding into small bowls, ready to be enjoyed.
Step 6
Whether you’re treating yourself or sharing with friends, this delicious creation is sure to impress!.