Pamela Reed
@pameladeer
Creamy Banana Pudding Delight
This easy and delicious creamy banana pudding is a perfect dessert for any occasion. With layers of sweetened condensed milk, whipped cream, and fresh bananas, it's a delightful treat that everyone will love!
Details
- Cuisine:american
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:6
- Views:4
Recipe Information
- Prep time20 min.
- Total time20 min.
- Servings8
Ingredients
- 1 (14 ounce) can
- 1 1/2 cups
- 1 (4-serving size) package
- 2 cups
- 36
- 3
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Banana Pudding Delight.
Step 1
In a spacious mixing bowl, blend together sweetened condensed milk and cold water until smooth.
Step 2
Gradually whisk in the instant vanilla pudding mix, beating until the mixture is perfectly combined.
Step 3
Allow it to chill in the refrigerator for about five minutes.
Step 4
Once chilled, gently fold in the whipped cream, ensuring it’s fully integrated into the pudding.
Step 5
Next, scoop one cup of this creamy delight into a 2 1/2-quart glass serving bowl.
Step 6
Create a delightful layer by adding one-third of the vanilla wafers, followed by one-third of the sliced bananas, and then one-third of the remaining pudding mixture.
Step 7
Repeat this layering process two more times, finishing with a luscious layer of pudding on top.
Step 8
For the best flavor and texture, let the assembled pudding chill thoroughly in the refrigerator before serving.
Step 9
Feel free to garnish as you wish.
Step 10
Any leftovers can be stored covered in the refrigerator, but they likely won’t last long! Enjoy this delightful treat that brings a taste of nostalgia with every spoonful.