Creamy Banana Walnut Ice Cream

Follow our step-by-step guide on how to make Creamy Banana Walnut Ice Cream.

1. Step 1

   Start by heating 2 1/2 cups of half-and-half in a large saucepan over medium heat. Keep an eye on it until you see small bubbles forming around the edges, then remove it from the heat and set it aside. This step is crucial for infusing the creaminess into your ice cream.

2. Step 2

   In a separate large bowl, mix the egg yolks and sugar together until the mixture is smooth and creamy. While stirring continuously, slowly pour the warm half-and-half into the egg mixture. This gradual process helps to temper the eggs, preventing them from scrambling. Once combined, transfer the mixture back to the saucepan and heat it again over medium heat until you see bubbles forming around the edges. Remove it from the heat and return it to the bowl, then stir in the heavy whipping cream for that extra richness.

3. Step 3

   Next, puree the bananas along with the remaining 3/4 cup of half-and-half in a blender until you achieve a smooth consistency. This banana puree will add a natural sweetness and flavor to your ice cream. Add the puree to the bowl and mix everything together until well combined. Cover the bowl and refrigerate the mixture for about 3 to 4 hours, or until it’s nice and cold. This chilling step is essential for achieving a creamy texture when freezing.

4. Step 4

   Once chilled, pour the mixture into the cylinder of your ice cream maker. If you have any leftover mixture, simply refrigerate it until you're ready to freeze it. Follow the manufacturer's instructions for your ice cream maker to churn the mixture until it reaches a soft-serve consistency. Just before finishing, stir in the chopped walnuts for a delightful crunch.

5. Step 5

   Finally, transfer the ice cream to 1-quart containers and freeze it overnight. This allows the flavors to meld beautifully and the ice cream to firm up. When you're ready to serve, scoop out this creamy banana walnut ice cream and enjoy a taste of homemade bliss!