Gillian Wilson
@sparkgillw
Creamy Blue Cheese Dressing
This creamy blue cheese dressing is rich and flavorful, perfect for salads, dipping, or drizzling over your favorite dishes. Made with crumbled blue cheese, mayonnaise, and sour cream, it's a delightful addition to any meal.
Details
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:10
- Views:7
Recipe Information
- Prep time20 min.
- Total time20 min.
- Servings24
Ingredients
- 1 cup
- 1 cup
- 1 cup
- 2 teaspoons
- 1 teaspoon
- 2 teaspoons
- 2 tablespoons
- 1 tablespoon
- 1 teaspoon
- 1 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Blue Cheese Dressing.
Step 1
To create a delicious blue cheese dressing that will elevate your salads and serve as a delightful dip for veggies, start by gathering a large mixing bowl.
Step 2
In this bowl, combine crumbled blue cheese, creamy mayonnaise, tangy sour cream, fresh lemon juice, a splash of hot pepper sauce for a kick, savory Worcestershire sauce, finely chopped parsley for a burst of color, a drizzle of honey for sweetness, and a sprinkle of ground black pepper and sea salt to taste.
Step 3
Using a whisk, blend all these ingredients together until the mixture is smooth and creamy, ensuring that the flavors are well incorporated.
Step 4
Once your dressing is beautifully combined, cover the bowl and pop it in the refrigerator for at least 30 minutes.
Step 5
This chilling time is essential as it allows the flavors to meld together, creating a richer taste experience.
Step 6
When you're ready to serve, enjoy this chilled dressing drizzled over your favorite salads or as a tasty dip for fresh vegetables.
Step 7
Your taste buds will thank you!.