Charles Torres
@chtorr
Creamy Cannoli Dip
This delightful Cannoli Dip combines the rich flavors of ricotta and cream cheese with sweet chocolate chips, making it a perfect dessert for any occasion. Serve it with your favorite dippers for a fun and delicious treat!
Details
- Cuisine:italian
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:5
- Views:5
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings10
Ingredients
- 2 cups
- 1 (8 ounce) package, at room temperature
- 1 1/2 cups
- 1 teaspoon
- 1 cup
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Cannoli Dip.
Step 1
Start by assembling all the essential ingredients for your delightful Cannoli Dip.
Step 2
In a mixing bowl, combine ricotta cheese and cream cheese, beating them together until the blend is irresistibly smooth and creamy.
Step 3
Next, introduce the confectioners' sugar and a splash of vanilla extract, mixing until the sweetness is perfectly integrated.
Step 4
Gently fold in the miniature semisweet chocolate chips, ensuring they are evenly dispersed throughout the creamy mixture.
Step 5
Once combined, cover the bowl with plastic wrap and let it chill in the refrigerator for at least 10 minutes, allowing the flavors to meld beautifully.
Step 6
When you're ready to serve, present your Cannoli Dip alongside an array of dippers like graham crackers, fresh fruit, or your favorite cookies.
Step 7
Dive in and savor every delicious bite!.