Renee Arroyo
@renar44
Creamy Chicken and Broccoli Soup
This creamy chicken and broccoli soup is a comforting and hearty dish, perfect for chilly days. Packed with tender chicken, fresh broccoli, and mushrooms, it's a delicious way to enjoy a nutritious meal. The creamy base, enriched with butter and half-and-half, makes it a delightful choice for lunch or dinner.
Details
- Cuisine:american
- Diet:high-protein
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:thanksgiving
- Ingredients:13
- Views:4
Recipe Information
- Prep time25 min.
- Cook time10 min.
- Total time35 min.
- Servings4
Ingredients
- 1/4 cup
- 1 1/2 cups
- 1 cup
- 1/2 cup
- 1/4 cup
- 1/4 cup
- 1/2 teaspoon
- 1/4 teaspoon
- 3 cups
- 1 cup
- 1 1/2 teaspoons
- 1 1/2 teaspoons
- 2 (6 ounce) packages
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Chicken and Broccoli Soup.
Step 1
Begin by melting butter in a spacious saucepan or Dutch oven over medium-high heat, allowing it to create a rich base for your dish.
Step 2
Once the butter is bubbling, introduce the vibrant broccoli florets, sliced mushrooms, shredded carrot, and chopped onion.
Step 3
Sauté these colorful vegetables, stirring occasionally, until they reach a tender perfection, which should take about 6 to 8 minutes.
Step 4
Next, sprinkle the flour, dried basil, and black pepper over the sautéed veggies, ensuring everything is well-coated and combined.
Step 5
Gradually pour in the milk and half-and-half, stirring continuously to create a creamy texture.
Step 6
Enhance the flavor by adding Worcestershire sauce and chicken bouillon granules, then continue to cook until the mixture thickens and bubbles with anticipation.
Step 7
Finally, fold in the diced chicken, allowing it to heat through for about 3 to 5 minutes, transforming your dish into a comforting, hearty meal that’s sure to delight.
Step 8
Enjoy the warmth and satisfaction of this delicious creation!.