Creamy Chicken Florentine Casserole

Follow our step-by-step guide on how to make Creamy Chicken Florentine Casserole.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C).

2. Step 2

   While the oven warms up, place your chicken breast halves on a baking sheet, then pop them in the oven to bake for about 20 to 30 minutes.

3. Step 3

   You’ll know they’re ready when the chicken is no longer pink and the juices run clear.

4. Step 4

   Once they’re done, take them out and let them rest for a moment.

5. Step 5

   Now, crank up the oven temperature to 400°F (200°C) to get it nice and hot for the next steps.

6. Step 6

   In a medium saucepan, melt some butter over medium heat, letting that delicious aroma fill your kitchen.

7. Step 7

   Add in minced garlic and a splash of fresh lemon juice, stirring it all together.

8. Step 8

   Next, mix in the cream of mushroom soup, Italian seasoning, half-and-half, and a generous handful of Parmesan cheese.

9. Step 9

   Keep stirring until everything is well combined and smooth—this creamy mixture is going to be the star of your dish! Now, grab a 9x9 inch baking dish and spread the drained spinach evenly across the bottom.

10. Step 10

    Layer the sliced mushrooms on top of the spinach, creating a beautiful base for your casserole.

11. Step 11

    Pour half of that luscious creamy mixture over the mushrooms, letting it seep in and mingle with the veggies.

12. Step 12

    Next, gently arrange the baked chicken breasts in the dish, covering them with the remaining creamy sauce.

13. Step 13

    To add a delightful crunch and flavor, sprinkle some crispy bacon bits over the top, followed by a generous layer of shredded mozzarella cheese.

14. Step 14

    Now it’s time to bake! Place your dish in the preheated oven and let it cook for about 20 to 25 minutes.

15. Step 15

    Keep an eye on it until the casserole is bubbly and the cheese is lightly browned, creating a golden, inviting crust.

16. Step 16

    When it’s ready, take it out and let it cool for a few minutes before serving.

17. Step 17

    Enjoy this comforting dish that’s sure to impress your family and friends!.