Creamy Chicken Lazone

Follow our step-by-step guide on how to make Creamy Chicken Lazone.

1. Step 1

   Start by creating a flavorful spice blend in a shallow dish.

2. Step 2

   Combine garlic powder, chili powder, onion powder, and black pepper, mixing them well.

3. Step 3

   Next, add your chicken strips to the dish and toss them gently until they are fully coated in the aromatic spices.

4. Step 4

   Now, let’s heat things up! In a skillet, melt 2 tablespoons of butter over medium-high heat.

5. Step 5

   Once the butter is sizzling, add the seasoned chicken strips.

6. Step 6

   Cook them for about 4 to 5 minutes, stirring frequently, until they are beautifully browned on all sides.

7. Step 7

   Once they’re perfectly cooked, remove the chicken from the skillet and set it aside, allowing those delicious flavors to rest.

8. Step 8

   In the same skillet, pour in the heavy cream over medium heat, making sure to scrape up any tasty browned bits stuck to the bottom.

9. Step 9

   This is where the magic happens! Let the sauce simmer gently, reducing it by half for about 5 to 7 minutes until it thickens to a luscious consistency.

10. Step 10

    To elevate the richness, stir in the remaining 2 tablespoons of butter until it melts into the creamy sauce.

11. Step 11

    Now, it’s time to bring back the chicken! Add the cooked strips back into the skillet, warming them through in that delightful sauce.

12. Step 12

    Finally, give it a taste and season with a pinch of salt if needed.

13. Step 13

    Enjoy the comforting aroma and the delicious flavors that come together in this simple yet satisfying dish!.