Name: Creamy Chicken Quinoa Casserole
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 12
Cuisine: International
Ingredients: Cooking spray; Vegetable broth; Garlic, minced; Salt; Black pepper; Quinoa; Rotisserie chicken, skin and bones removed, meat cut into bite-size pieces; Olive oil; Fresh spinach, roughly chopped; Carrot matchsticks; Roasted red peppers, drained and chopped; Alfredo sauce; Dried basil; Unsalted butter; Panko bread crumbs; Grated Parmesan cheese

This Creamy Chicken Quinoa Casserole is a wholesome and delicious dish packed with protein and vegetables. It's perfect for a family dinner or meal prep, combining tender chicken, nutritious quinoa, and fresh veggies in a creamy Alfredo sauce, topped with a crispy Parmesan breadcrumb crust.

Cooking Instructions

Follow our step-by-step guide on how to make Creamy Chicken Quinoa Casserole.

Step 1
Start by preheating your oven to a cozy 375°F (190°C) and give a light spray of cooking spray to your favorite casserole dish to ensure nothing sticks.
Step 2
In a medium pot, pour in some vegetable broth and add minced garlic, salt, and black pepper.
Step 3
Bring this flavorful mixture to a lively boil over medium-high heat.
Step 4
Once it’s bubbling away, stir in the quinoa, cover the pot, and lower the heat to let it simmer gently for about 15 minutes, or until the quinoa is tender and fluffy.
Step 5
After cooking, let it rest for 5 minutes before fluffing it up with a fork to release all that goodness.
Step 6
While the quinoa is cooking, grab a skillet and heat up some olive oil over medium-low heat.
Step 7
Toss in chopped spinach, carrot matchsticks, and roasted red peppers, sautéing them for about 5 minutes until they’re just tender and vibrant.
Step 8
In a large mixing bowl, combine your cooked quinoa with the sautéed veggies, shredded rotisserie chicken, creamy Alfredo sauce, and a sprinkle of dried basil.
Step 9
Mix everything together until it’s beautifully coated and colorful.
Step 10
Now, transfer this delicious mixture into your prepared casserole dish, pressing it down gently with a spoon to create an even layer that’s ready for baking.
Step 11
In a small saucepan, melt some unsalted butter over medium heat.
Step 12
Once it’s melted, add panko bread crumbs and stir until they’re all coated in that buttery goodness.
Step 13
Take it off the heat and mix in grated Parmesan cheese for an extra layer of flavor.
Step 14
Sprinkle this delightful breadcrumb mixture evenly over the top of your casserole, creating a crunchy topping that will make your dish irresistible.
Step 15
Pop the casserole into your preheated oven and bake for 25 to 30 minutes, or until it’s heated through and the top is a lovely golden brown.
Step 16
The aroma wafting through your kitchen will have everyone eagerly anticipating a delicious meal! Enjoy your comforting, homemade casserole that’s sure to be a hit at the dinner table.

Creamy Chicken Quinoa Casserole

Recipe Information

Cooking Instructions