Rita Hall
@rithall
Creamy Chicken Dip
A delicious and easy-to-make creamy chicken spread, perfect for sandwiches, crackers, or as a dip. This spread combines the rich flavors of cream cheese and sour cream with tender chicken and a hint of spice, making it a delightful addition to any gathering.
Details
- Cuisine:american
- Meal Type:snack
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:7
- Views:6
Recipe Information
- Prep time10 min.
- Total time10 min.
- Servings12
Ingredients
- 1 (8 ounce) package, softened
- 1/2 cup
- 1 teaspoon
- 1/2 teaspoon
- 1/2 teaspoon
- 1/4 teaspoon
- 2 (10 ounce) cans, drained
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Chicken Dip.
Step 1
To start, grab a mixing bowl and blend together the softened cream cheese and sour cream until the mixture is smooth and creamy.
Step 2
Next, sprinkle in the dried minced onion, onion salt, Worcestershire sauce, and a dash of cayenne pepper.
Step 3
Stir everything together until all the flavors are beautifully combined.
Step 4
Now, gently fold in the drained chunk white chicken, taking care to break up any larger pieces as you mix.
Step 5
This is where the magic happens, as the chicken absorbs all those delicious flavors.
Step 6
Once everything is well mixed, cover your bowl with plastic wrap or a lid and pop it in the refrigerator for at least an hour.
Step 7
This chilling time allows the flavors to meld together, creating a delightful taste experience.
Step 8
When you’re ready to serve, enjoy this creamy spread chilled on your favorite crackers, fresh bread, or as a tasty dip for crisp vegetables.
Step 9
It’s perfect for gatherings or a cozy night in, and I promise it will be a hit with everyone!.