Amanda Lang
@fitamanda
Creamy Chocolate Bar Hot Chocolate
Indulge in a rich and creamy hot chocolate made with real milk chocolate, perfect for warming up on a chilly day. This delightful drink is enhanced with a hint of cinnamon for a cozy twist.
Details
- Meal Type:snack
- Difficulty:easy
- Estimated Cost:$5
- Ingredients:3
- Views:6
Recipe Information
- Prep time10 min.
- Cook time5 min.
- Total time15 min.
- Servings1
Ingredients
- 1 (1.55 ounce), chopped
- 2/3 cup, or more to taste
- 1 pinch
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Chocolate Bar Hot Chocolate.
Step 1
Start by gathering your ingredients: some chopped milk chocolate, creamy milk, and a sprinkle of ground cinnamon.
Step 2
In a cozy saucepan set over medium-low heat, combine the chopped chocolate and milk.
Step 3
As you whisk continuously, watch the magic happen—after about five minutes, the chocolate will melt into a velvety smooth mixture that’s simply irresistible.
Step 4
For a delightful twist, stir in a pinch of ground cinnamon to elevate the flavor.
Step 5
Once everything is beautifully blended, take the saucepan off the heat.
Step 6
If you’re in the mood for an extra creamy hot chocolate, feel free to add a splash more milk until it reaches your perfect consistency.
Step 7
Finally, pour your luscious hot chocolate into a favorite mug, take a moment to savor the aroma, and enjoy every warm, comforting sip!.