Deborah Johnson
@debjohjuicy
Creamy Dutch Oven Macaroni and Cheese
This creamy Dutch Oven Macaroni and Cheese is a comforting dish made with seashell pasta, a rich cheese sauce, and a crispy panko topping. Perfect for family dinners or gatherings, it's easy to prepare and sure to please everyone!
Details
- Cuisine:american
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:14
- Views:5
Recipe Information
- Prep time15 min.
- Cook time1 min.
- Total time16 min.
- Servings8
Ingredients
- 1 (12 ounce) package
- 4 tablespoons
- 4 tablespoons
- 1 cup
- 1 cup
- 1 cup
- 1 cup
- 1 cup
- 1 cup
- 1/2 teaspoon
- 1/2 teaspoon
- 1/2 teaspoon
- 1/4 teaspoon
- 1/4 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Dutch Oven Macaroni and Cheese.
Step 1
Begin by preheating your oven to a toasty 400ยฐF (200ยฐC).
Step 2
In a spacious pot, bring salted water to a vigorous boil.
Step 3
Toss in the seashell pasta and cook, stirring occasionally, until it reaches that perfect al dente texture, which should take about 9 minutes.
Step 4
Once done, drain the pasta and set it aside, allowing it to rest.
Step 5
In a sturdy, oven-safe Dutch oven, melt the butter over medium heat.
Step 6
Stir in the flour, cooking for about a minute until the mixture is well combined.
Step 7
Gradually whisk in the milk and heavy cream, stirring continuously until the concoction reaches a rolling boil.
Step 8
Let it bubble for 2 minutes while you keep stirring to ensure it thickens beautifully.
Step 9
Lower the heat to medium-low and continue stirring until the sauce thickens, which should take around 10 minutes.
Step 10
Slowly incorporate the shredded sharp Cheddar, medium Cheddar, and grated Parmesan cheese, stirring until everything is melted and smooth.
Step 11
If needed, increase the heat slightly to help the cheese blend in.
Step 12
Gently fold in the cooked pasta, ensuring every shell is generously coated in that creamy cheese sauce.
Step 13
In a separate bowl, combine the panko bread crumbs, salt, garlic salt, black pepper, onion powder, and taco seasoning.
Step 14
Sprinkle this flavorful mixture over the macaroni and cheese, making sure to cover most of the surface while leaving some pasta peeking through.
Step 15
Slide the dish into your preheated oven and bake for 20 minutes.
Step 16
For that perfect golden finish, turn on the broiler and let it cook for an additional 3 to 5 minutes, or until the topping is irresistibly crispy.
Step 17
Once out of the oven, allow it to rest for 15 to 20 minutes before serving, letting the flavors meld together for a truly delightful experience.
Step 18
Enjoy your deliciously cheesy creation!.