Nancy Collins
@nancyc
Creamy Grape Delight
A refreshing and creamy grape salad that combines the sweetness of grapes with a rich cream cheese mixture, perfect for any occasion.
Details
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:8
- Views:6
Recipe Information
- Prep time20 min.
- Total time20 min.
- Servings10
Ingredients
- 1 (16 ounce) container
- 2 (8 ounce) packages, softened
- 1 cup
- 2 teaspoons
- 1 individual package, crushed
- 4 cups
- 4 cups
- 1/4 cup
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Grape Delight.
Step 1
Start by grabbing a large mixing bowl and beat together the sour cream, softened cream cheese, white sugar, and vanilla extract using an electric mixer on low speed. Keep mixing until the mixture is smooth and creamy, creating a delightful base for your salad.
Step 2
Next, take a glass serving bowl and sprinkle enough crushed graham crackers to cover the bottom. This will add a nice crunch to your salad and serve as a delicious foundation.
Step 3
Now, spread about one-third of your creamy mixture over the graham cracker layer. This is where the magic begins!
Step 4
Layer on the green grapes, followed by the red grapes, creating a colorful and inviting display. Don’t forget to save a few grapes for garnishing later!
Step 5
Repeat the layering process a couple more times, ensuring you finish with a layer of the cream cheese mixture on top. This will create a beautiful, multi-layered effect that’s as pleasing to the eye as it is to the palate.
Step 6
For the finishing touch, sprinkle the top with brown sugar and arrange the reserved grapes as a garnish. This adds a sweet crunch and makes your salad look extra special.
Step 7
Cover the salad with plastic wrap and pop it in the refrigerator. Let it chill for at least 30 minutes to an hour, allowing all those wonderful flavors to meld together beautifully.