Miss Kim Smith
@missmik
Creamy Ham and Cheese Dip
This Creamy Ham and Cheese Dip is a delicious and easy-to-make appetizer that combines cream cheese, sour cream, diced green chilies, and ham, topped with a cheesy layer. Perfect for parties or game day!
Details
- Cuisine:american
- Meal Type:snack
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:super-bowl
- Ingredients:7
- Views:4
Recipe Information
- Prep time15 min.
- Cook time25 min.
- Total time40 min.
- Servings16
Ingredients
- 1 (8 ounce) package, softened
- 1 cup
- 1 (4 ounce) can, undrained
- 1 (1.25 ounce) package
- 1 cup, divided
- 1/2 cup
- 2 tablespoons
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Ham and Cheese Dip.
Step 1
Start by preheating your oven to a cozy 350°F (175°C).
Step 2
In a generous mixing bowl, blend together the softened cream cheese, creamy sour cream, undrained diced green chilies, zesty taco seasoning mix, and half a cup of shredded Mexican cheese.
Step 3
Stir until everything is beautifully combined and smooth.
Step 4
Next, gently fold in the chopped ham, ensuring it’s evenly distributed throughout the mixture for that delightful burst of flavor in every bite.
Step 5
Now, grab a 9-inch pie plate and give it a light spray with no-stick cooking spray to keep your dip from sticking.
Step 6
Spread the creamy mixture evenly into the plate, creating a luscious layer.
Step 7
To finish it off, sprinkle the remaining half cup of shredded cheese generously over the top, adding that irresistible cheesy goodness.
Step 8
Place your dip in the preheated oven and let it bake for about 25 minutes, or until it’s heated through and the cheese is gloriously melted and bubbly.
Step 9
Once it’s out of the oven, sprinkle some fresh chopped cilantro on top for a pop of color and freshness.
Step 10
Serve it warm with crispy tortilla chips, and watch as everyone dives in for a taste of this deliciously cheesy dip! Enjoy every bite!.