Gina Nash
@nashjourneygin
Creamy Horseradish Cheese Spread
This creamy horseradish cheese spread is a zesty and flavorful dip perfect for parties or as a snack. Made with a blend of pasteurized process cheese, horseradish, and spices, it offers a delightful kick that pairs well with crackers, vegetables, or sandwiches.
Details
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:5
- Views:3
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings15
Ingredients
- 1 (15 ounce) jar
- 1/3 cup
- 1 teaspoon
- 1/2 teaspoon
- 1/4 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Horseradish Cheese Spread.
Step 1
Start by grabbing a mixing bowl and adding in your pasteurized process cheese spread, along with the prepared horseradish, Worcestershire sauce, dry mustard, and garlic powder.
Step 2
Take a moment to mix everything together until it’s beautifully blended—this is where the magic begins! Once your ingredients are well combined, cover the bowl with a lid or plastic wrap and pop it in the refrigerator.
Step 3
Let it chill for at least 8 hours, or even better, overnight.
Step 4
This resting time is crucial as it allows all those delicious flavors to meld together, creating a dip that’s bursting with taste.
Step 5
Trust me, the wait will be worth it!.