Katelyn Dodson
@katelyndod
Creamy Lobster Dip
This creamy lobster dip is a delightful blend of rich flavors, perfect for parties or as a savory snack. Made with tender lobster meat, cream cheese, and a hint of horseradish, it's sure to impress your guests!
Details
- Meal Type:snack
- Diet:pescatarian
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:party
- Ingredients:6
- Views:4
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings16
Ingredients
- 1 (8 ounce) package, softened
- 1 (7 ounce) can, drained and flaked
- 4 tablespoons, softened
- 1 tablespoon
- 1 tablespoon
- 1 tablespoon
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Lobster Dip.
Step 1
To create a delicious lobster dip that will impress your guests, start by gathering a medium bowl and adding in the softened cream cheese.
Step 2
Next, gently fold in the drained and flaked lobster meat, along with some softened butter for that rich, creamy texture.
Step 3
For a delightful kick, mix in prepared horseradish, minced onion, and a splash of fresh lemon juice.
Step 4
Stir everything together until the mixture is smooth and beautifully blended, ensuring each bite is packed with flavor.
Step 5
Once your dip is ready, cover the bowl with plastic wrap and pop it in the refrigerator to chill until you’re ready to serve.
Step 6
This dip pairs wonderfully with crunchy crackers or fresh vegetables, making it a perfect appetizer for any gathering.
Step 7
Enjoy the compliments as your friends and family savor every bite!.