Kelly Perez
@kellyp
Creamy Maritime Donair Sauce
This creamy Maritime Donair Sauce is a delightful blend of sweet and tangy flavors, perfect for drizzling over your favorite dishes or using as a dip. Made with sweetened condensed milk, white vinegar, and garlic powder, it’s easy to prepare and enhances any meal with its unique taste.
Details
- Cuisine:middle-eastern
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:bbq
- Ingredients:3
- Views:6
Recipe Information
- Prep time10 min.
- Total time10 min.
- Servings6
Ingredients
- 2/3 cup
- 1/4 cup
- 1/2 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Maritime Donair Sauce.
Step 1
Begin your culinary adventure by assembling your key ingredients: sweetened condensed milk, white vinegar, and garlic powder.
Step 2
In a small mixing bowl, blend the sweetened condensed milk with the white vinegar and garlic powder, whisking until the mixture achieves a silky smooth consistency.
Step 3
For an enhanced flavor experience, cover the bowl and let the sauce chill in the refrigerator for a minimum of one hour before serving.
Step 4
This resting period allows the flavors to meld beautifully, creating a delightful sauce that will elevate your dish.
Step 5
Enjoy the transformation of simple ingredients into a creamy, tangy delight!.