Nicola Burgess
@nbculinary89
Creamy Peanut Butter Oatmeal
A quick and delicious oatmeal recipe that combines the nutty flavor of peanut butter with the wholesome goodness of oats, perfect for a nutritious breakfast.
Details
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:9
- Views:10
Recipe Information
- Prep time9 min.
- Cook time6 min.
- Total time15 min.
- Servings1
Ingredients
- 1/3 cup
- 2 teaspoons
- 1/4 teaspoon
- 2/3 cup
- 1/4 cup
- 1 tablespoon
- 1 teaspoon, or to taste
- to taste
- 1 tablespoon, as needed
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Peanut Butter Oatmeal.
Step 1
Start by grabbing a microwave-safe bowl that can hold at least 4 cups. Add in the old-fashioned oats, followed by the ground flaxseed and a pinch of salt. This combination not only adds flavor but also boosts the nutritional value of your meal.
Step 2
In a separate bowl, whisk together the water and egg whites until well combined. Pour this mixture over the oats, and give it a gentle stir to combine everything nicely. Don't worry if it looks a bit messy; it will all come together in the microwave!
Step 3
Now, pop the bowl into the microwave and set it to medium power. Let it cook for about 4 to 6 minutes, keeping an eye on it to ensure it doesn't overflow. The cooking time may vary depending on your microwave, so adjust as needed.
Step 4
Once the oatmeal is cooked to your liking, carefully remove it from the microwave. Stir in the creamy peanut butter, brown sugar, and a sprinkle of ground cinnamon. If you find the oatmeal is a bit too thick for your taste, simply add a splash of milk to reach your desired consistency.
Step 5
Serve your warm, comforting bowl of peanut butter oatmeal right away. It's perfect for a busy morning or a cozy weekend breakfast! Enjoy every spoonful of this deliciously satisfying dish.