Kayla Jones
@alyakjo
Creamy Pink Fruit Dip
A delightful and creamy pink fruit dip that's perfect for parties, picnics, or a sweet treat at home. This easy-to-make dip combines the richness of yogurt, mayonnaise, and sour cream with a touch of sweetness from sugar and grenadine, creating a luscious dip that pairs beautifully with fresh fruits.
Details
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:5
- Views:6
Recipe Information
- Prep time10 min.
- Total time10 min.
- Servings32
Ingredients
- 2 (6 ounce) containers
- 1 cup
- 1 cup
- 1/4 cup
- 1/4 cup
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Pink Fruit Dip.
Step 1
Imagine a bowl filled with creamy goodness! Start by adding the two containers of vanilla yogurt into a mixing bowl. This will be the base of your dip, giving it a lovely flavor and texture. Next, scoop in a cup of mayonnaise, which adds a rich creaminess that takes this dip to the next level. Then, add a cup of sour cream for that tangy twist that balances the sweetness perfectly. Now, sprinkle in a quarter cup of white sugar to sweeten the mix just right. Finally, pour in a quarter cup of grenadine, which not only adds a beautiful pink hue but also a delightful fruity flavor. Stir everything together until it's well combined and smooth. Cover your bowl with plastic wrap and let it chill in the refrigerator for at least two hours, or even overnight if you can wait! This resting time allows all those wonderful flavors to meld together beautifully. When you're ready to serve, grab your favorite fresh fruits like strawberries, apples, or bananas, and enjoy dipping them into this creamy pink delight!
How to Serve
Serve this creamy pink fruit dip with an assortment of fresh fruits like strawberries, apple slices, and banana chunks for a colorful and delicious snack or dessert.
How to Store
Store any leftover dip in an airtight container in the refrigerator for up to three days. Just give it a good stir before serving again to refresh its creamy texture.