Katrina Torres
@katrinabutterfly
Creamy Ranch Party Pinwheels
These Creamy Ranch Party Pinwheels are a delightful and easy-to-make appetizer perfect for any gathering. Filled with a creamy ranch mixture and colorful veggies, they are not only delicious but also visually appealing. Serve them chilled for a refreshing bite that everyone will love!
Details
- Meal Type:snack
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:party
- Ingredients:8
- Views:5
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings15
Ingredients
- 2 (8 ounce) packages, softened
- 1 (1 ounce) package
- 2, minced
- 4 (12 inch)
- 1/2 cup
- 1/2 cup, diced
- 1/2 cup
- 1 (2 ounce) can
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Ranch Party Pinwheels.
Step 1
Start by gathering all your ingredients to set the stage for a delicious creation.
Step 2
In a medium bowl, blend together softened cream cheese, ranch dressing mix, and minced green onions until everything is smooth and well combined.
Step 3
Next, take your tortillas and spread the creamy mixture evenly over each one, ensuring every bite will be flavorful.
Step 4
Now, it’s time to add some color and crunch! Sprinkle shredded Cheddar cheese, diced red bell pepper, diced celery, and sliced black olives over the cream cheese layer, creating a vibrant and tasty filling.
Step 5
Carefully roll each tortilla up tightly, making sure all those delicious ingredients stay tucked inside.
Step 6
To keep them secure, wrap each rolled tortilla in aluminum foil.
Step 7
For the best flavor, pop them in the refrigerator to chill for at least two hours, or even overnight if you can wait! When you’re ready to impress your guests, unwrap the tortillas, trim the ends for a neat presentation, and slice them into 1-inch pieces.
Step 8
Serve these delightful party pinwheels and watch them disappear in no time—enjoy every bite!.