Maureen Simpson
@maureensimpson
Creamy Shrimp Dip
This creamy shrimp dip is a delightful blend of cream cheese, sour cream, and shrimp, enhanced with garlic and fresh cilantro. Perfect for parties or as a tasty snack, this dip is easy to prepare and sure to impress your guests.
Details
- Meal Type:snack
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:7
- Views:5
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings24
Ingredients
- 1 (8 ounce) package, softened
- 1 (8 ounce) container
- 1 clove, finely chopped
- 1/4 cup, chopped
- 1 (6.5 ounce) can, liquid reserved
- to taste
- to taste
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Shrimp Dip.
Step 1
To create a deliciously creamy shrimp dip, start by placing softened cream cheese, sour cream, chopped garlic, fresh cilantro, and the shrimp (don’t forget to save the shrimp liquid for later) into your food processor.
Step 2
Blend everything together until you achieve a smooth and velvety texture that’s simply irresistible.
Step 3
Once blended, season your dip with a sprinkle of salt and pepper, mixing it well to ensure every bite is flavorful.
Step 4
Next, transfer your delightful mixture into a medium serving dish and cover it snugly with plastic wrap.
Step 5
For the best taste experience, pop it in the refrigerator and let it chill for at least two hours.
Step 6
This resting time allows all those wonderful flavors to meld together beautifully, making your dip even more scrumptious when it’s time to serve.
Step 7
Enjoy this tasty treat at your next gathering, and watch it disappear!.