Patricia Gallegos
@patgaladventure
Creamy Tuna Macaroni Salad
This Creamy Tuna Macaroni Salad is a delightful and easy-to-make dish, perfect for picnics, potlucks, or a quick family meal. With a blend of tender macaroni, savory tuna, and a creamy dressing, it's a satisfying and flavorful option that everyone will love.
Details
- Cuisine:american
- Diet:pescatarian
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:bbq
- Ingredients:10
- Views:6
Recipe Information
- Prep time20 min.
- Cook time15 min.
- Total time35 min.
- Servings6
Ingredients
- 3 cups
- 1/3 cup
- 1/2 cup
- 1 cup
- 1
- 2 stalks
- 1/2 teaspoon
- 1 teaspoon
- 1/2 teaspoon
- 1 (5 ounce) can
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Tuna Macaroni Salad.
Step 1
Begin by filling a large pot with salted water and bringing it to a vigorous boil.
Step 2
Add the macaroni and cook according to the package directions until it reaches that perfect al dente texture.
Step 3
Once cooked, drain the pasta and set it aside to cool.
Step 4
In a spacious bowl, combine the cooled macaroni with Italian-style salad dressing, ensuring every piece is coated.
Step 5
Cover the bowl and let it marinate in the refrigerator for 2 to 3 hours, or even overnight for a flavor boost that will tantalize your taste buds.
Step 6
Meanwhile, in another bowl, blend together sour cream, mayonnaise, finely chopped onion, chopped celery, garlic powder, drained tuna, salt, and black pepper until the mixture is smooth and well integrated.
Step 7
Gently fold this creamy concoction into the marinated macaroni, stirring carefully to ensure everything is evenly coated.
Step 8
For the best experience, chill the combined salad in the refrigerator before serving, allowing the flavors to meld beautifully.
Step 9
Enjoy this delightful dish that’s perfect for gatherings or a simple family meal.