Matthew Richards
@wehttamri
Creamy Vanilla Chia Pudding
This creamy vanilla chia pudding is a delightful and nutritious treat that is easy to prepare. Made with simple ingredients, it offers a perfect balance of flavor and texture, making it a great option for breakfast or a healthy snack. Just mix, chill, and enjoy!
Details
- Meal Type:snack
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:4
- Views:5
Recipe Information
- Prep time10 min.
- Total time10 min.
- Servings4
Ingredients
- 2 cups
- 2/3 cup
- 1 tablespoon
- 1 tablespoon
Cooking Instructions
Follow our step-by-step guide on how to make Creamy Vanilla Chia Pudding.
Step 1
To create a delicious chia seed pudding, start by grabbing a mixing bowl and combining the milk, chia seeds, vanilla extract, and sugar.
Step 2
Give it a good stir to make sure the chia seeds are evenly spread throughout the mixture.
Step 3
Now, let this delightful blend sit at room temperature for about 10 minutes.
Step 4
During this time, remember to stir occasionally to keep the chia seeds from clumping together.
Step 5
After the 10 minutes are up, cover your bowl with plastic wrap or a lid and pop it into the refrigerator.
Step 6
Allow it to chill for at least 8 hours or, for the best results, overnight.
Step 7
This waiting period is crucial as it lets the chia seeds soak up the liquid and transform into a creamy pudding.
Step 8
Once it’s set, take it out and give it a nice stir to bring everything together.
Step 9
Now comes the fun part—enjoy your pudding as is, or get creative by adding your favorite fruits or nuts on top for an extra burst of flavor and texture.
Step 10
This simple yet satisfying treat is perfect for breakfast, a snack, or even dessert!.