Amy Serrano
@amyse
Crispy Marinated Cucumbers
A refreshing and tangy side dish, these crisp marinated cucumbers are perfect for summer gatherings or as a light snack. The combination of vinegar, sugar, and celery seed creates a delightful balance of flavors that complements the crunch of fresh cucumbers and sweet onions.
Details
- Cuisine:other
- Diet:vegan
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:6
- Views:5
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings4
Ingredients
- 1/2 cup
- 1/2 cup
- 1/2 teaspoon
- 1/4 teaspoon
- 2
- 1/4 cup
Cooking Instructions
Follow our step-by-step guide on how to make Crispy Marinated Cucumbers.
Step 1
Begin by assembling all the essential ingredients for your delightful cucumber dish.
Step 2
In a spacious mixing bowl, combine white vinegar, white sugar, salt, and celery seed, whisking them together until they form a harmonious blend.
Step 3
Next, introduce the sliced cucumbers and sweet onion to the mixture, gently folding them in to ensure every piece is beautifully coated in the marinade.
Step 4
Once everything is well mixed, cover the bowl and let it chill in the refrigerator for a minimum of 8 hours, or ideally overnight, to allow the flavors to meld and deepen.
Step 5
When you're ready to serve, dish out the marinated cucumbers cold, and savor the refreshing taste that’s perfect for any occasion!.