Crispy Air Fryer Broccoli with Sweet Chili Sauce

Follow our step-by-step guide on how to make Crispy Air Fryer Broccoli with Sweet Chili Sauce.

1. Step 1

   Start by grabbing a resealable bag and toss in your fresh broccoli florets along with the sliced stems.

2. Step 2

   Drizzle in some olive oil and soy sauce, then seal the bag tightly.

3. Step 3

   Give it a gentle shake to ensure every piece of broccoli is beautifully coated in that savory goodness.

4. Step 4

   Let it sit for about 10 minutes to soak up all those delicious flavors—this is where the magic happens! While your broccoli is marinating, preheat your air fryer to a cozy 360°F (182°C).

5. Step 5

   Once it’s ready, carefully place the marinated broccoli in the air fryer basket, making sure to arrange it in a single layer for even cooking.

6. Step 6

   Cook for 6 minutes, and don’t forget to give the basket a little shake halfway through to keep things moving.

7. Step 7

   If your air fryer is on the smaller side, you might need to cook in batches, but that’s no problem! For those who prefer their broccoli a bit softer, feel free to add an extra 2 to 3 minutes to the cooking time.

8. Step 8

   When the broccoli is perfectly cooked, transfer it to a bowl and drizzle on some sweet chili sauce.

9. Step 9

   Give it a good toss to ensure every bite is coated in that delightful sauce, and then it’s ready to serve.

10. Step 10

    Enjoy your vibrant, flavorful air-fried broccoli as a tasty side dish or a healthy snack!.