Shelley Washington
@sh_wa
Crispy Air Fryer Falafel
These crispy air fryer falafels are packed with flavor and made with fresh herbs, chickpeas, and spices. Perfect for a healthy snack or a delicious addition to salads and wraps!
Details
- Cuisine:middle-eastern
- Diet:vegan
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:13
- Views:6
Recipe Information
- Prep time25 min.
- Cook time20 min.
- Total time45 min.
- Servings15
Ingredients
- 1 cup
- 1 1/2 cups
- 3/4 cup
- 1
- 1 clove
- 2 tablespoons
- 1 tablespoon
- 1 tablespoon
- 1 tablespoon
- to taste
- 1/2 teaspoon
- 1/4 teaspoon
- as needed
Cooking Instructions
Follow our step-by-step guide on how to make Crispy Air Fryer Falafel.
Step 1
To start your delicious falafel journey, soak the dry garbanzo beans in a large bowl of cool water for a full 24 hours.
Step 2
This step is crucial as it helps the beans soften and prepares them for blending.
Step 3
Once the soaking time is up, gently rub the beans between your fingers to loosen and remove the skins, then give them a good rinse and drain them well.
Step 4
Spread the beans out on a clean dish towel to dry while you gather the rest of your ingredients.
Step 5
In a food processor, combine the soaked chickpeas with fresh cilantro, parsley, onion, and garlic.
Step 6
Blend everything together until you achieve a rough paste that’s full of flavor.
Step 7
Transfer this vibrant mixture to a large bowl, where the magic continues.
Step 8
Now, add chickpea flour, ground coriander, ground cumin, a splash of Sriracha sauce, salt, and pepper to the bowl.
Step 9
Mix everything together until well combined, then cover the bowl and let it rest for about an hour.
Step 10
This resting period allows the flavors to meld beautifully.
Step 11
While you wait, preheat your air fryer to 375°F (190°C) so it’s ready to work its magic.
Step 12
After the mixture has rested, sprinkle in the baking powder and baking soda, and mix gently with your hands until just combined.
Step 13
Now it’s time to shape your falafel! Form the mixture into 15 equal-sized balls and slightly flatten them to create patties.
Step 14
For a little extra crispiness, lightly spray the falafel patties with cooking spray.
Step 15
Place seven of the patties in the preheated air fryer and cook for about 10 minutes, or until they’re golden brown and delicious.
Step 16
Once they’re done, transfer the falafel to a plate and repeat the process with the remaining eight patties, cooking them for an additional 10 to 12 minutes.
Step 17
Enjoy the delightful aroma filling your kitchen as you prepare to savor these homemade falafel!.